Easter Recipes Menus Apr 7 Written By Taly Crowe Mini 'Carrot' Peppers Stuffed with Garlic Herb Cream Cheese Dill Deviled Eggs Carrot Citrus Crush Pitcher Viola Pressed Goat Cheese Dill Pickle Martini Pitcher Yellow Daffodil Cocktail Olive Stuffed Leg of Lamb with Mint Sauce Slow Roasted Lamb Shoulder with Creamy Spicy Mint and Cilantro Sauce Mint Sauce Mango Ham Glaze Herbed Hasselback Potatoes Honey Glazed Carrots Mint Lemon Peas Easter Cutouts; White Chocolate Sugar Cookies Carrot Cupcakes & Carrot Citrus Crush Orange Butter Cookies with Bourbon Glaze Squires Tea EasterMenuAppetizerCocktailMainSidesDessertHot DrinkEntertaining Taly Crowe https://www.talycrowe.com
Easter Recipes Menus Apr 7 Written By Taly Crowe Mini 'Carrot' Peppers Stuffed with Garlic Herb Cream Cheese Dill Deviled Eggs Carrot Citrus Crush Pitcher Viola Pressed Goat Cheese Dill Pickle Martini Pitcher Yellow Daffodil Cocktail Olive Stuffed Leg of Lamb with Mint Sauce Slow Roasted Lamb Shoulder with Creamy Spicy Mint and Cilantro Sauce Mint Sauce Mango Ham Glaze Herbed Hasselback Potatoes Honey Glazed Carrots Mint Lemon Peas Easter Cutouts; White Chocolate Sugar Cookies Carrot Cupcakes & Carrot Citrus Crush Orange Butter Cookies with Bourbon Glaze Squires Tea EasterMenuAppetizerCocktailMainSidesDessertHot DrinkEntertaining Taly Crowe https://www.talycrowe.com
