Freeze-Dried Strawberry Scones are tender, buttery, and lightly sweet with little bursts of strawberry in every bite. Perfect for breakfast, brunch, or an afternoon treat, these scones come together easily and feel just special enough for entertaining without any fuss.

Rhubarb Salsa. A fresh, zesty twist on a classic, pairing tangy poached rhubarb with sweet strawberries, crisp bell pepper, and a kick of jalapeño. Brightened with herbs and a splash of red wine vinegar, it’s the perfect balance of sweet, tart, and spicy. Serve it with crunchy tortilla chips or as a lively topping for pan-fried fish—ideal for adding a pop of summer flavor to any dish.

Indulge in a sweet and decadent breakfast with this Baked Strawberry Cheese Croissant French Toast. Flaky croissant chunks are soaked in a rich custard made with milk, cream, eggs, and a touch of orange liqueur. Creamy dollops of cream cheese and swirls of strawberry jam are layered throughout, creating a deliciously sweet and tangy contrast. Topped with fresh strawberries and baked to golden perfection, this dish is a luxurious twist on classic French toast, perfect for special mornings or a delightful brunch treat.

Strawberry Mascarpone Cream Pie is made with creamy mascarpone filling that sits on top a buttery, crumbly crust. Topped with marinated strawberries, which gives a burst of color and flavor to each bite. It’s a delicious blend of creamy and fruity that feels like a special indulgence.

A classic that has been upgraded. These treats are soft, sweet, gooey, and bursting with strawberry flavor.

Strawberry ice cream bars are a delicious treat full of natural strawberry flavor topped with a crunchy outer layer. Best served immediately.

Sweet and Tart. Simple and Hearty.

A fruity salad with a fresh and flavorful dressing. The candied pecans are a great addition and easy to make.