Duck Sauce is the perfect balance of sweet, tangy, and savory flavors. Made with rich apricot jam, a splash of rice vinegar, and a hint of soy sauce, it’s elevated with fresh garlic, ginger, and a touch of spice. This easy-to-make sauce is a delicious dip.

Tennessee Whiskey Sauce is the ultimate blend of sweet, tangy, and savory flavors. The caramel undertones of whiskey, the tropical sweetness of pineapple juice, and a touch of heat from cayenne pepper, this sauce has a complex flavor profile that will keep you coming back for more. Slowly simmered to perfection, it's rich, balanced, and just the right consistency to drizzle over steak, chicken, or even veggies. Plus, it's surprisingly easy to make!

Fall off the bone ribs are so easy to achieve, the secret is to cook them low and slow. Top with homemade or store-bought barbecue sauce for a perfect finish. However, definitely dry rub the ribs with the spices.

A sweet, sticky barbecue sauce thats easy to make and delicious to enjoy.

A sandwich that checks all the boxes! Pile on your favorite sauce, deli meat, and cheese. But don't skip the cucumber and tomato—they elevate this buttery croissant sandwich to perfection.