Featured Recipes

Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Cilantro Lime Skillet Shrimp

Cilantro Lime Skillet Shrimp is a quick and flavorful dish that’s perfect for weeknight dinners or easy entertaining. Juicy shrimp are seared in butter with garlic and coriander, then finished with fresh lime juice, zest, and a sprinkle of cilantro and scallions for a bright, herby kick.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Grilled Marinated Lemon Oregano Chicken

Grilled Marinated Lemon Oregano Chicken. Fresh, flavorful, and perfect for summer grilling. Marinated in a zesty blend of lemon, garlic, herbs, and a touch of honey, each bite is juicy, aromatic, and beautifully charred. It’s a simple yet impressive dish that pairs perfectly with salads, grains, or grilled veggies.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Ricotta Turkey Meatballs with Sun-Dried Tomato Pesto Pasta

Ricotta Turkey Meatballs with Sun-Dried Tomato Pesto Pasta. Tender, flavorful, and perfect for tossing with pesto pasta. Packed with hidden veggies and creamy ricotta, they’re browned to perfection, then simmered until juicy. Served over a cheesy, herby sauce and topped with fresh basil, parmesan, and a touch of red pepper flakes—this is a cozy, feel-good dinner that’s both wholesome and satisfying.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Sheet Pan Honey Garlic Shrimp and Pineapple

Sheet Pan Honey Garlic Shrimp and Pineapple. A quick, flavorful, and vibrant dish that's perfect for busy weeknights. Juicy shrimp are tossed in a sweet and savory honey garlic sauce, paired with caramelized pineapple, bell peppers, and red onion, all roasted together on one sheet pan for an easy cleanup. Finished with a burst of lime and fresh cilantro, it's a delicious, tropical meal that pairs perfectly with rice or tortillas. Simple, satisfying, and full of flavor!

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Grilled Chicken

Grilled Chicken. This is my no-fail, go-with-everything grilled chicken recipe — tender, flavorful, and incredibly versatile. Marinated in olive oil, garlic, lemon zest, and Italian herbs, it’s perfect for tossing on the barbecue and serving any way you like. I love it sliced over salads, tucked into sandwiches, or served simply alongside grilled veggies. It’s a true staple in my kitchen, and I hope it becomes one in yours too.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Buttered Stovetop Cajun Chicken Breasts

Buttered Stovetop Cajun Chicken. A weeknight winner with bold spices and buttery richness in every bite. Flattened chicken breasts are coated in a homemade Cajun seasoning blend, then seared in a sizzling mix of oil and butter until golden and juicy. Finished with an extra spoonful of melted butter for good measure.

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Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Oven Baked Fish Fingers

Oven Baked Fish Sticks. Crispy on the outside, tender on the inside, these oven baked fish sticks are a lighter, flavor-packed twist on a comfort food favorite. Seasoned white fish strips are coated in a crunchy mix of panko, Parmesan, lemon zest, and herbs, then baked for maximum crisp without the deep fryer. Perfectly golden in just minutes. A quick, wholesome dinner the whole family will love.

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