WELCOME
I’m Taly…..
Cooking has always been a true joy for me; there’s something incredibly fulfilling about handing someone a treat or serving a meal that’s been made with love. I’ve always dreamed of sharing my favorite easy, delicious recipes and making cooking accessible for everyone. I’m passionate about creating dishes that anyone can whip up, using fresh ingredients to bring out the best flavors, and helping others present food beautifully.
Featured Recipes
Bacon Wrapped Pigs in a Blanket with Spicy Whole Grain Mustard Dip. Takes me straight back to my childhood. My father would always make pigs in the blanket as part of our Christmas tradition, and the smell of them baking in the oven filled the house with warmth and anticipation. This twist on the classic, wrapped in bacon and paired with a delicious mustard dip, adds a touch of grown-up flavor while still capturing the nostalgia of those cherished family moments.
Chili Honey Mustard Cocktail Sausages. Sweet and spicy cocktail sausages that are the ultimate crowd-pleasing appetizer that is bursting with flavors in every bite.
Pepperoni Prosciutto Calzones are stuffed with ricotta, mozzarella, a touch of spice, and a hint of red pepper flakes—perfect for pizza night and even better when served with marinara sauce!
Spicy Mixed Nuts are the perfect blend of crunch and heat! A mix of walnuts, hazelnuts, cashews, and almonds are tossed with olive oil and a bold spice blend of chili powder, cumin, garlic, and cayenne, then roasted to golden perfection. The result is a flavorful snack with just the right kick. Perfect for parties, gifting, or everyday munching, these nuts are easy to make and stay fresh in an airtight container for up to two weeks.
Jalapeño Popper Cheese Dip. Packed with creamy cheeses, a kick of jalapeño heat, and a golden crunchy topping, this dip is the ultimate crowd pleaser. A blend of cheddar, cream cheese, sour cream, and parmesan is baked to perfection, topped with buttery panko, parmesan, everything bagel seasoning, and fresh parsley. Serve it warm with crackers and crisp green bell peppers for a dipping experience that’s cheesy, spicy, and oh-so-satisfying!
Shortbread Cookies are a timeless classic that embody simplicity and elegance. With just a handful of ingredients—flour, butter, sugar, and a touch of vanilla—these cookies are buttery, tender, and melt-in-your-mouth delicious. Perfect for any occasion, they can be shaped, decorated, or kept beautifully plain. Whether served with tea or gifted to loved ones, these cookies are sure to bring warmth and joy with every bite.
Spiced Fig Chutney is a delightful blend of sweet and savory flavors, perfect for adding a festive touch to your holiday table. Made with fresh figs, apples, and warm spices like cinnamon and cloves, this chutney is simmered to perfection with balsamic vinegar and a hint of ginger for depth. It's versatile enough to pair with cheese boards, roasted meats, or simply spread on toast. Best of all, it keeps well in the fridge, making it a wonderful make-ahead addition to your seasonal favorites.
Roasted Cherry Tomato Tortellini Soup is the ultimate cozy dish. This recipe combines sweet, caramelized cherry tomatoes and roasted garlic with the richness of heavy cream and the vibrant kick of sun-dried tomato pesto. Blended with a smooth vegetable or chicken stock, it creates a velvety base for tender tortellini. Topped with crispy prosciutto, freshly grated Parmesan, and a drizzle of pepper-infused olive oil, each bite is a perfect balance of creamy, savory, and herbaceous goodness. It's easy to make but tastes like a gourmet masterpiece—ideal for any chilly evening!
Limoncello Cheesecake with Blueberry Limoncello Sauce is a luscious dessert perfect for any special occasion. With a buttery graham cracker crust and a creamy, tangy filling infused with Limoncello and lemon zest, it’s a bright and elegant treat. Topped with a homemade Blueberry Lemon Sauce, every bite is a perfect balance of sweetness and tartness. Make it ahead for an impressive dessert that’s as beautiful as it is delicious!
Friday Feature
Roasted Garden Spread & Purple Punch. Bring the flavors of the garden to life with this vibrant pairing! Roasted vegetables blended with tomato paste create a rich and earthy base, perfect for dipping or spreading. To elevate the experience, pair it with a colorful cocktail that’s as bold as it is refreshing—vodka, citrus juices, blue Curaçao, and grenadine come together with a sparkling finish. This duo is perfect for entertaining or treating yourself to a feast of flavor and color!
S’mores Cocktail with Graham Cracker Rim and Toasted Marshmallows. A perfcet milky boozy cocktail that is perfect for around the campfire. Garnished with toasted marshmallows and rimmed with chocolate and crushed graham crackers.
Bourbon Bloody Mary Pitcher with Bourbon Bacon is a great way to turn up brunch! A blend of tomato juice, bourbon, lemon juice, and zesty seasonings creates a rich, flavorful cocktail perfect for a crowd. The star of the show is the Bourbon Bacon, caramelized with brown sugar for a smoky sweet garnish that pairs beautifully with the drink’s spicy tang. Rim your glass with a salt and pepper mix, pour over ice, and finish with a strip of bourbon bacon for a showstopping cocktail. Cheers!
Sparkling Pomegranate Orange Cocktail Pitcher. A vibrant mix of pomegranate juice, freshly squeezed orange juice, vodka, and orange liqueur comes together for a fruity, festive base. Chill it, pour into glasses, top with bubbly prosecco, and garnish with orange slices and pomegranate seeds for a gorgeous finish. Cheers to a delicious toast!
Sparkling Orange Martini Pitcher. Start with freshly squeezed orange juice, vodka, and orange liqueur in a large pitcher. Give it a good stir, then shake the mixture with ice in a cocktail shaker. Pour into martini glasses, top with chilled prosecco for that festive sparkle, and garnish with a dried orange slice. Cheers to a bubbly good time!
Menus
Bring the magic of Christmas to your table with these festive recipes! From comforting classics to creative twists, each dish is crafted with love, inspired by the joy of sharing good food during the holidays. Whether it’s a show stopping main course, a cozy side dish, or a sweet treat to end the night, these recipes are designed to make your holiday gatherings memorable. Simple, delicious, and made to bring smiles, especially all the cocktails. And thebest part of Christmas is creating moments that last a lifetime.
Advent: 25 Days of Homemade Food Gifts. Celebrate the joy of giving this holiday season with Taly’s December Advent! Each day reveals a delightful homemade food gift idea, from sweet treats to savory surprises, all crafted with love and care. Alongside the recipes, you’ll find creative tips for wrapping, presenting, and gifting these culinary treasures to family and friends. Whether it’s a jar of rosemary cashew nuts, a batch of festive cookies, or a bottle of wine, these thoughtful gifts will spread holiday cheer and show your loved ones how much they mean to you. Let’s make December delicious, one gift at a time!
Thanksgiving is all about gathering around a table filled with comforting, delicious food that brings everyone together. From golden, herb roasted turkey to cozy sides like creamy mashed potatoes, roasted vegetables, and bread stuffing, each dish adds its own warmth to the celebration. This holiday, dive into the flavors of fall with recipes that showcase seasonal ingredients like butternut squash, cranberries, and fresh sage. Whether you’re crafting a show-stopping main, crowd-pleasing sides, or a sweet, spiced dessert, these Thanksgiving recipes are here to help you make this feast unforgettable!
Get ready to add some spooky fun to your Halloween with this collection of entertaining recipes that will make your party a scream! From eerie appetizers to devilish desserts, each recipe is packed with flavor and a festive twist. My favorite Halloween tradition is hosting a themed party where we all dress up. One year, the kids convinced us to do a Wizard of Oz theme, and another year, we went as hot dogs and ketchup!
This Halloween menu has everything you need for a spooky spread: Orange Crush “Bones,” Zucchini Pizza Bites, and Mummy Pizza Bread are perfect bite sized treats to get the party started. For a haunting main course, try the Wild Rice Butternut Squash Turkey-Stuffed Peppers carved with pumpkin faces, or the Roasted Tomato Garlic Soup served with Breadstick Snakes. Classic Mummy Hot Dogs with Spicy Ketchup are always a hit, especially alongside a “puking pumpkin” filled with Guacamole for extra gross out fun.
Of course, no Halloween party is complete without desserts like Chocolate Spider Brownie Doughnuts, Spider Brownies with sticky marshmallow webs, or Halloween Chocolate Bark paired with a Chocolate Tumbler spiked with coffee liqueur. For a sweet and spooky touch, I love making Dark Chocolate Candied Orange Slices, they’re great on their own or as a garnish!
And don't forget to set up a candy board with homemade treats like White Chocolate Orange Cornflake Clusters alongside your store-bought favorites for guests to snack on throughout the night. These recipes are sure to add a spooky spark to your celebration, making Halloween even more fun for the whole family!
Creamy Garlic Pork Chops and Cabbage. For me, a childhood classic. It’s a comforting, flavor packed meal that’s simple to prepare and perfect for any night of the week.