Get ready to host a memorable Thanksgiving with my handy entertaining tips! From planning your menu and organizing your kitchen to creating a warm atmosphere for your guests, I’ll guide you through every step. With practical advice on preparing dishes in advance, setting the table, and managing your space, you’ll feel confident and ready to enjoy the holiday. Let’s make this Thanksgiving a celebration filled with delicious food, laughter, and cherished moments!

How to choose, carry and store pumpkins.

An easy tip on how to make healthy grab and go snacks for those long, busy days.

A great tip on how to perfectly season meat.

Don’t have muffin liners? No worries, here’s a tip on how to make your own rustic muffin cases.

How to clean, store, and freeze fresh clams.

How to use and tell the diffrence between orange liqueurs

My easy way to cut up watermelon. Perfect slices for all to enjoy all summer long.

Tips on how to keep carrot and celery sticks crisp for weeks. Perfect for a healthy snack and great with my buttermilk ranch dressing!

Learn how to make perfect, easy peel eggs with this method of cooking.

Making homemade pie crust couldn’t be easier with this recipe. Enjoy!

How to easily grate parmesan cheese.

Tips for cleaning and cutting leeks.

Tips for purchasing and keeping avocados fresh.

How to cover jars with or without a lid. A beautiful way to share sauces, dressings, dips, etc.

How to easily peel shallots.

One of my favorite most versatile dressings!

A great and delcious way to use up any leftover bread.

How to store, clean, and freeze mushrooms.

How to make a beautiful citrus garnish for your cocktails.